Craving a quick and easy sweet treat? This 3 Ingredient Sugar Cookies recipe is the perfect solution! With just three basic ingredients, you can whip up a batch of buttery, melt-in-your-mouth cookies in no time. Whether you want a simple dessert or a fun baking activity with kids, these cookies will become your go-to treat. Let’s dive into this effortless recipe and create the easiest sugar cookies ever!
Why You’ll Love This 3 Ingredient Sugar Cookies Recipe
- Only 3 ingredients – No need for fancy ingredients; just sugar, butter, and flour.
- Quick and easy – Ready in under 30 minutes, perfect for last-minute cravings.
- Customizable – Add sprinkles, vanilla extract, or dip them in chocolate for extra flavor.
Ingredients Needed for 3 Ingredient Sugar Cookies Recipe
For this simple sugar cookie recipe, you only need:
- 1/3 cup granulated sugar – Provides the perfect sweetness.
- 1 stick + 2 tbsp softened butter – Adds richness and a soft texture.
- 1 cup all-purpose flour – Gives structure to the cookies.
- (Optional: Sprinkles for decoration!)
How to Make 3 Ingredient Sugar Cookies
Step 1: Preparing the Cookie Dough
- In a large mixing bowl, add 1/3 cup of granulated sugar.
- Add 1 stick + 2 tbsp of softened butter.
- Using an electric mixer, beat the butter and sugar together until the mixture is light and fluffy.
- Slowly mix in 1 cup of all-purpose flour until fully combined. The dough will be slightly crumbly, but that’s normal!
- Use your hands to press the dough together to form a cohesive ball.
Step 2: Shaping and Baking the Cookies
- Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.
- Roll the dough into small 1-inch balls and place them evenly spaced on the baking sheet.
- Gently press each ball to form a flat disc.
- If desired, top the cookies with sprinkles for extra color and fun.
- Bake for 15 minutes, or until the edges are just lightly golden.
- Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
3 Ingredient Sugar Cookies Recipe
Equipment
- Mixing bowl
- Electric mixer
- Baking sheet
- Parchment paper
Ingredients
- 1/3 cup granulated sugar
- 1 stick + 2 tbsp softened butter
- 1 cup all-purpose flour
- Optional Sprinkles for decoration
Instructions
- Preheat oven to 325°F (163°C). Line a baking sheet with parchment paper.
- In a mixing bowl, cream together sugar and butter until light and fluffy.
- Add flour and mix until combined. The dough will be slightly crumbly.
- Use hands to form the dough into a ball.
- Roll dough into 1-inch balls and place them on the baking sheet.
- Press each ball into a flat disc and add sprinkles if desired.
- Bake for 15 minutes or until edges turn lightly golden.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Video
Notes
Nutrition:
- Per cookie (approximate):
- Calories: 120
- Carbohydrates: 12g
- Fat: 7g
- Protein: 1g
- Sugar: 5g
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Pro Tips for the Be
st 3 Ingredient Sugar Cookies
- Use room temperature butter – It helps blend the sugar and flour smoothly.
- Don’t overbake – These cookies should be soft, so take them out as soon as the edges turn golden.
- Add flavor – Try adding a splash of vanilla or almond extract for extra depth.
- Store properly – Keep them in an airtight container at room temperature for up to a week.</li></li></li></li></li></li></li></li></li></li></li></li></li></li></li></li></li></li></li>
FAQs About 3 Ingredient Sugar Cookies
Can I use salted butter instead of unsalted butter?
Yes! If you use salted butter, you can skip adding extra salt to the recipe.
Can I make these sugar cookies gluten-free?
Absolutely! Just swap all-purpose flour with a gluten-free flour blend.
Can I freeze these cookies?
Yes, you can freeze both the dough and the baked cookies. Wrap the dough tightly in plastic wrap and freeze for up to 3 months. Baked cookies can be stored in an airtight container in the freezer for up to 2 months.
These <strong>3 Ingredient Sugar Cookies are the easiest and most delicious way to satisfy your sweet tooth. Whether you enjoy them plain or with fun sprinkles, they’re sure to be a hit. Try this recipe today and let us know how they turned out in the comments below! Don’t forget to share this recipe with friends and family! also check out Cabbage Apple Salad Recipe.
Happy Baking!
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